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RESTAURANT CONCEPT
"THE GREAT MEAT BANQUET"
The term Carnival comes from the Latin "Carnem Levare" or "Carnis Levamen," which literally means "to abstain from meat." It was the signal to prepare for Lent, a time of abstinence and modesty.
But first, of course, came the party . Over time, it transformed into the Italian "Carnevale," a celebration where excess was the norm and banqueting was king. Because if you're going to say goodbye to earthly pleasures , you'd better do it with passion.
Carnival is, therefore, an ode to the freedom of carnival , where rules are loosened, meat is celebrated around the table , and life, for a moment, tastes like joy.
The experience revolves around the "Great Meat Banquet," offering two set menus centered around stone-grilled sirloin as the star ingredient, complemented by UNLIMITED potatoes , lettuce salad, piquillo peppers in their pilpil sauce, and our signature sin sauce.
The menu includes a short menu and a long menu , and the meat feast is complemented by Spanish tapas served in a modern and fun way.
Plus, on certain days of the week, Carnival becomes a small interactive show where diners take center stage in a game based on the seven deadly sins. Are you going to miss it?
COME CLOSER AND WE WILL CONFESS YOU...
ADDRESS
Mancomunidad Avenue 3, Arrecife (Formerly Niño Salvaje Restaurant)
CONTACT
+34 669294363
SCHEDULE
Monday
Closed
Tuesday - Sunday
7:00 PM - 12:00 AM
Friday - Sunday
1:30 PM - 5:00 PM